How to Cook Blueberry Squares Like A Professional

Updated
2 min read

Blueberry squares –Get ready to dive into a deliciously blueberry-filled adventure with these fabulous Blueberry Squares! Whether you’re a sweet tooth or just someone looking to indulge, these treats are sure to make your taste buds jive. So, grab your apron and let’s whip up some joy in the kitchen!

Blueberry Squares

These delightful Blueberry Squares will have you singing in the kitchen and dancing at the table. With the burst of juicy blueberries and a buttery crumbly base, who could resist? Here’s how to bring this sweet treat to life!

Delicious Blueberry Squares

Ingredients:

  • 2 cups fresh blueberries (or frozen if you’re feeling rebellious!)
  • 1 cup all-purpose flour
  • 1/2 cup sugar (or to taste, because sometimes you just need extra sweetness)
  • 1/2 cup unsalted butter, softened (the butter plays hard to get)
  • 1 teaspoon vanilla extract (the secret handshake)
  • 1/2 teaspoon baking powder (you got this!)
  • 1/4 teaspoon salt (just a pinch of drama)
  • 1 egg (the little hero of our story)

Instructions:

  1. Preheat your oven to 350°F (175°C). It’s time to warm things up!
  2. In a mixing bowl, cream together butter and sugar until light and fluffy. You want it to look like sunshine in a bowl!
  3. Add the egg and vanilla extract, and mix well. It should be a sweet symphony of flavors.
  4. In another bowl, whisk together flour, baking powder, and salt. Slowly add this to your wet mixture, and stir until combined. Don’t be shy! Channel your inner mixologist!
  5. Gently fold in the blueberries. No squishing—we want them to stay juicy!
  6. Transfer the mixture into a greased baking dish. Spread it evenly, and prepare for the magic to happen!
  7. Bake for 25-30 minutes, or until golden brown and a toothpick inserted comes out clean. Your kitchen should smell like a pastry shop by now.
  8. Once done, let it cool completely before slicing into squares. The waiting game might be the hardest part, but trust us, it’s worth it!

Once you’ve mastered the art of Blueberry Squares, feel free to experiment with other fruits. The world is your fruity oyster, or in this case, your blueberry square! Enjoy every bite and happy baking!