How to Make Boiled Potatoes With Chives in 5 Minutes

Updated
2 min read

Boiled potatoes with chives –Boiled potatoes are a classic staple that can be enjoyed in countless ways. They are simple to prepare and make a great base for a variety of dishes. In this recipe, we will explore an easy method for boiling potatoes to perfection. You’ll find that this versatile ingredient can be served as a side dish or used in salads, and it pairs well with numerous sauces and seasonings. Let’s dive into our easy boiled potatoes!

Image of Boiled Potatoes

Here’s a delightful image of boiled potatoes that showcases their creamy texture and appetizing appearance.

Delicious boiled potatoes

Ingredients

To prepare these easy boiled potatoes, you’ll need the following ingredients:

  • 1 pound of small potatoes (like baby Yukon Gold or red potatoes)
  • 1 tablespoon of salt
  • Water (enough to cover the potatoes)
  • Butter, for serving (optional)
  • Chopped herbs (such as parsley or chives, for garnish, optional)

Instructions

Follow these simple steps to achieve perfectly boiled potatoes:

  1. Start by washing the potatoes under cold water to remove any dirt. You can leave the skins on, as they add flavor and nutrients.
  2. Place the potatoes in a large pot and add enough water to cover them by about an inch.
  3. Add the tablespoon of salt to the water. This will help season the potatoes as they cook.
  4. Bring the water to a rolling boil over high heat. Once boiling, reduce the heat to medium-low and allow the potatoes to simmer.
  5. Cook the potatoes for about 15 to 20 minutes, or until they are fork-tender. Depending on the size of your potatoes, the cooking time may vary.
  6. Once cooked, drain the potatoes in a colander and let them cool for a couple of minutes.
  7. If desired, toss the warm potatoes with a bit of butter for added richness. This step is optional but highly recommended!
  8. Garnish with freshly chopped herbs for a touch of freshness and color.

Boiled potatoes can be served warm or at room temperature, making them perfect for any meal. They also work well in salads or as a simple side dish to complement your favorite mains. Enjoy your delightful boiled potatoes!