How to Make Braised Corned Beef Brisket in 15 Minutes

Updated
2 min read

Braised corned beef brisket –If you’re looking for a comforting, hearty meal, you’ve come to the right place! This Easy Oven Braised Corned Beef Brisket is perfect for cozy dinners and gatherings. Tender, flavorful, and oh-so-satisfying, this dish will definitely become a favorite in your kitchen. Let’s dive into the mouthwatering details!

Easy Oven Braised Corned Beef Brisket

This recipe is simple yet yields incredible flavors. The slow braising process ensures the brisket becomes tender while absorbing all the delicious spices. Pair it with your favorite sides for a complete meal that everyone will love.

Easy Oven Braised Corned Beef Brisket

Ingredients

  • 3-4 pounds of corned beef brisket
  • 1 onion, quartered
  • 2 cloves garlic, minced
  • 2 cups beef broth (or water)
  • 1 tablespoon Dijon mustard
  • 1 tablespoon brown sugar
  • 1 tablespoon apple cider vinegar
  • 8-10 whole peppercorns
  • 2 bay leaves
  • Carrots and potatoes, for serving (optional)

Instructions

  1. Preheat the oven to 300°F (150°C).
  2. Rinse the corned beef brisket under cold water to remove excess brine. Pat it dry with paper towels.
  3. In a large Dutch oven or oven-safe pot, combine the quartered onion, minced garlic, beef broth, Dijon mustard, brown sugar, apple cider vinegar, peppercorns, and bay leaves.
  4. Place the brisket into the pot, fat side up, and bring the liquid to a simmer over medium heat.
  5. Cover the pot with a lid and transfer it to the preheated oven.
  6. Braise the brisket for about 3 to 4 hours, or until it is fork-tender. Check periodically and add additional broth or water if the liquid level gets too low.
  7. If you’re adding carrots and potatoes, consider adding them in the last hour of cooking for perfectly tender veggies!
  8. Once cooked, let the brisket rest for at least 15 minutes before slicing against the grain.
  9. Serve the brisket with the braising liquid and vegetables on the side. Enjoy your flavorful masterpiece!

This dish is not just a recipe; it’s a comforting experience filled with rich flavors that bring people together. Perfect for any occasion or just a cozy weeknight dinner!