Bread pudding with whiskey sauce and fruit –Are you ready to dive into a delightful world of sweets? Grab your aprons, and let’s whip up some scrumptious Bread Pudding with Bourbon Sauce! This is dessert in its finest form, perfect for when you’re craving something warm, gooey, and utterly comforting. Plus, who can resist the charm of bread pudding? Not this foodie! Now, let’s get cookin’!
Feast Your Eyes on This!
Look at this glorious creation! It’s a warm hug in dessert form. Feast your eyes on this delectable bread pudding!
Ingredients: Let’s Gather the Goodies!
- 6 cups of cubed day-old bread (French or Challah works best)
- 4 large eggs
- 2 cups of whole milk
- 1 cup of heavy cream
- 1 cup of sugar
- 2 teaspoons of vanilla extract
- 1 teaspoon of ground cinnamon
- 1/2 teaspoon of salt
- 1/2 cup of raisins (optional, but they add a delightful kick!)
- 1/2 cup of bourbon (for the sauce, of course! No judgment here!)
- 1 cup of brown sugar (for that sweet sauce magic)
- 1/2 cup of unsalted butter
Instructions: Let’s Get This Party Started!
- Preheat your oven to 350°F (175°C) while you dance around your kitchen. It’s crucial for a good vibe!
- In a large bowl, whisk together the eggs, milk, heavy cream, sugar, vanilla, cinnamon, and salt until it looks like a smooth, creamy harmony.
- Add the cubed bread to the mixture. Gently stir it until every piece is drenched in that delicious concoction. Add the raisins if you’re feeling fancy!
- Pour this mixture into a greased baking dish. Make sure you spread it evenly; we’re aiming for a classic buncha warmth!
- Bake for about 45–50 minutes until the top is golden brown and you can smell the sweetness in the air. Your kitchen should now smell like heaven!
- While it’s baking, let’s prepare the bourbon sauce! In a saucepan over medium heat, combine the bourbon, brown sugar, and butter. Stir until the butter melts and everything is combined—about 5 minutes of sweet, sweet stirring!
- Once the bread pudding is done and has cooled a bit, serve it with that glorious bourbon sauce drizzled all over (don’t be shy about it!).
Now, dig into this delightful bowl of joy that’s sure to make anyone’s day brighter. Enjoy every bite of your homemade bread pudding with bourbon sauce! You’ve earned it!