How to Cook Brie Cheese Appetizer in 15 Minutes

Updated
2 min read

Brie cheese appetizer –If you’re looking to impress your guests with a delicious and easy appetizer, look no further than Brie cheese. This creamy and versatile cheese is perfect for hosting gatherings or simply enjoying at home. Here are six delicious appetizer ideas featuring Brie that are sure to delight your taste buds!

1. Baked Brie with Honey and Nuts

This warm, gooey Brie drizzled with honey and sprinkled with nuts is a crowd-pleaser. Serve it with crusty bread for the perfect bite!

Baked Brie with Honey and Nuts

  • 1 round of Brie cheese
  • 1/4 cup honey
  • 1/4 cup chopped nuts (walnuts or pecans work well)
  • Crusty bread or crackers for serving

Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. Place the Brie on a baking sheet lined with parchment paper.
  3. Drizzle honey over the top of the cheese, then sprinkle with chopped nuts.
  4. Bake for 15-20 minutes, or until the cheese is melted and gooey.
  5. Serve warm with crusty bread or crackers.

2. Brie and Cranberry Crostini

This delightful crostini combines the creaminess of Brie with the tartness of cranberry sauce for an unbeatable flavor combination.

Brie and Cranberry Crostini

  • Baguette, sliced thin
  • Brie cheese, sliced
  • Cranberry sauce

Instructions:

  1. Preheat the oven to 400°F (200°C).
  2. Arrange baguette slices on a baking sheet and toast in the oven for about 5 minutes.
  3. Top each slice with a piece of Brie cheese and a spoonful of cranberry sauce.
  4. Return to the oven for an additional 5 minutes, until the cheese is melted.
  5. Serve warm.

3. Brie Stuffed Mushrooms

These flavorful stuffed mushrooms make for a great appetizer that combines the savory taste of mushrooms with creamy Brie.

Brie Stuffed Mushrooms

  • 12 medium-sized mushrooms, stems removed
  • 1/2 cup Brie cheese, diced
  • 1/4 cup breadcrumbs
  • 1 tsp garlic powder
  • Salt and pepper to taste

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, combine diced Brie, breadcrumbs, garlic powder, salt, and pepper.
  3. Stuff each mushroom cap with the Brie mixture.
  4. Arrange on a baking sheet and bake for 15-20 minutes, until golden brown.
  5. Serve warm and enjoy!

No matter which delicious Brie appetizer you choose, your guests will rave about the flavors and presentation. Enjoy your culinary adventure with these easy and delightful recipe ideas!