How to Cook Brown Eyed Susans Ii (Step-by-Step)

Updated
2 min read

Brown eyed susans ii –Get ready to bring a bit of sunshine into your kitchen with these delightful Brown-Eyed Susans II cookies! Whether you’re planning a cozy afternoon tea or just wanting to enjoy a special treat at home, these butter cookies are sure to impress. With their rich flavor and delightful texture, you’ll find yourself coming back for more. Let’s dive in and whip up this scrumptious recipe!

Brown-Eyed Susans II

These lovely cookies are not only tasty but also visually appealing, resembling beautiful flowers. Perfect for any occasion, these treats are easy to make and will leave everyone asking for the recipe!

Brown-Eyed Susans II Cookies

Ingredients:

  • 1 cup unsalted butter, softened
  • 1 cup confectioners’ sugar
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • Chocolate chips or colored sugars for decoration

Instructions:

  1. Preheat your oven to 350°F (175°C) and line your baking sheets with parchment paper.
  2. In a large mixing bowl, cream together the softened butter and confectioners’ sugar until the mixture is light and fluffy.
  3. Add in the vanilla extract and mix well.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the creamed mixture, mixing until just combined.
  6. Using your hands, shape the dough into small balls and place them on the prepared baking sheets, about 2 inches apart as they will spread a little while baking.
  7. Make an indentation in the center of each ball using your finger and fill it with a chocolate chip or sprinkle with colored sugar.
  8. Bake in the preheated oven for 10 to 12 minutes, or until the edges are lightly golden.
  9. Remove from the oven and let cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.

These Brown-Eyed Susans II cookies are a fantastic addition to any dessert platter or just as a sweet snack. With their buttery flavor and lovely presentation, they’re bound to bring a smile to everyone’s face. Enjoy baking and sharing these delightful treats!