Quick Recipes for Brown Rim Cookies at Home

Brown rim cookies –Are you ready to elevate your dessert game with a unique treat that will impress everyone? Look no further than Kelley’s wonderful compilation of Brown Rim Cookies! These delightful cookies not only satisfy your sweet tooth but also bring a touch of sophistication to any gathering. Let’s get started on creating these irresistible delights!

Kelley’s Compilation: Brown Rim Cookies

These Brown Rim Cookies are the perfect balance of sweet and crunchy, making them an ideal companion for your favorite beverage. Their unique appearance and flavor will have your guests asking for the recipe!

Brown Rim Cookies

Ingredients:

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup semi-sweet chocolate chips
  • 1 cup finely chopped nuts (optional)
  • 3/4 cup sugar (for the rim)
  • 1 tablespoon cocoa powder (for the rim)

Instructions:

  1. Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper.
  2. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  3. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
  4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually incorporate the dry ingredients into the butter mixture until just combined.
  5. Fold in the chocolate chips and chopped nuts (if using).
  6. In a small bowl, mix the sugar and cocoa powder together to create the rim mixture.
  7. Using a tablespoon, scoop the cookie dough and roll it into balls. Dip the tops of the dough balls into the sugar-cocoa mix, ensuring an even coating.
  8. Place the dipped cookie dough on the prepared baking sheets, spacing them about two inches apart.
  9. Bake for 10-12 minutes or until the edges are golden but the center remains soft.
  10. Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.

Enjoy these Brown Rim Cookies fresh out of the oven or store them in an airtight container for later. Whether you’re hosting a party or simply satisfying your sweet cravings, these cookies are guaranteed to delight! Happy baking!