How to Make Brunch Casserole in 15 Minutes

Updated
2 min read

Brunch casserole –Embrace the warmth of the holiday season with a delightful and hearty dish that is sure to impress your guests: the Holiday Brunch Casserole. This recipe combines rich flavors and straightforward preparation, making it a favorite for gatherings and family celebrations. Below, you will find everything you need to know to create this delicious casserole, from the ingredients to step-by-step instructions.

Image of Holiday Brunch Casserole

Below is a visual representation of the finished dish that captures the essence of a perfect holiday brunch.

Holiday Brunch Casserole

Ingredients

To prepare the Holiday Brunch Casserole, gather the following ingredients:

  • 8 slices of bread, cubed
  • 6 large eggs
  • 2 cups of milk
  • 1 cup of shredded cheese (cheddar or your choice)
  • 1 cup of cooked and crumbled sausage or bacon
  • 1/2 cup of diced bell peppers
  • 1/2 cup of diced onions
  • Salt and pepper to taste
  • 1 teaspoon of garlic powder
  • 1 teaspoon of dried mustard
  • Fresh parsley for garnish (optional)

Instructions

Follow these simple steps to make your Holiday Brunch Casserole:

  1. Preparation: Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish with butter or non-stick spray.
  2. Layer the Bread: Spread the cubed bread evenly across the bottom of the prepared dish.
  3. Add Ingredients: Layer the crumbled sausage or bacon, diced bell peppers, and onions over the bread. Sprinkle the shredded cheese on top.
  4. Mix the Egg Mixture: In a large bowl, whisk together the eggs and milk, adding garlic powder, dried mustard, salt, and pepper. Pour this mixture evenly over the bread and other ingredients in the dish.
  5. Let it Soak: Cover the dish with plastic wrap and refrigerate for at least 30 minutes or overnight, allowing the bread to soak up the egg mixture.
  6. Bake: Remove the wrap and bake in the preheated oven for 45-50 minutes, or until the casserole is set and golden brown on top.
  7. Serve: Allow the casserole to cool for a few minutes. Garnish with fresh parsley before slicing and serving.

This Holiday Brunch Casserole is not just a meal; it’s an experience that brings friends and family together. Enjoy the festive flavors and the joy of sharing a beautifully prepared dish this holiday season!