Buffalo chicken wontons –Are you ready to spice up your appetizer game? These Buffalo Chicken Wonton Cups are the perfect blend of creamy, spicy, and crispy goodness that will leave your guests craving more. They’re not just delicious; they’re also incredibly easy to make! Let’s dive into this mouthwatering recipe.
Buffalo Chicken Wonton Cups
These delightful Buffalo Chicken Wonton Cups are a crowd-pleasing treat that combines the flavors of buffalo chicken with the crunchiness of wontons. Perfect for parties, game days, or just a fun evening at home!
Ingredients
- 1 cup shredded cooked chicken
- 1/2 cup buffalo sauce (adjust to taste)
- 1/4 cup cream cheese, softened
- 1/4 cup shredded cheddar cheese
- 1 package of wonton wrappers
- Cooking spray or olive oil
- Sour cream or blue cheese dressing for serving
- Sliced green onions for garnish (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix together the shredded chicken, buffalo sauce, cream cheese, and cheddar cheese until well combined.
- Lightly spray a muffin tin with cooking spray. Take a wonton wrapper and gently press it into the muffin cup, making sure it forms a cup shape. Repeat this step until all cups are formed.
- Fill each wonton cup with the buffalo chicken mixture, generously portioning it into each cup.
- Bake in the preheated oven for about 12-15 minutes, or until the wonton edges are golden brown and crispy.
- Once baked, remove from the oven and let them cool for a few minutes.
- Serve warm with a side of sour cream or blue cheese dressing for dipping. Garnish with sliced green onions if desired.
These Buffalo Chicken Wonton Cups are bound to become a favorite at any gathering. With their irresistible combination of flavors and textures, they’re sure to impress your friends and family alike. Enjoy every bite!