Buffalo chicken wraps –Craving a quick yet delicious meal? Look no further! These Buffalo Chicken Wraps are the perfect solution for a busy day. They are packed with flavor and can be whipped up in just 15 minutes, making them a fun and satisfying meal option that everyone will love. Let’s dive straight into the recipe!
Buffalo Chicken Wraps
These wraps are an exciting way to enjoy spicy buffalo chicken, all rolled up and ready to go. Perfect for lunch, dinner, or a snack when you’re on the move.
Ingredients
- 2 cups cooked chicken, shredded
- ¼ cup buffalo wing sauce (adjust to taste)
- 4 large flour tortillas
- 1 cup lettuce, chopped
- ½ cup celery, chopped
- ½ cup blue cheese or ranch dressing
- 1 cup shredded cheese (cheddar or Mexican blend)
- Salt and pepper to taste
Instructions
- Start by mixing the shredded chicken with the buffalo wing sauce in a bowl. Make sure all the chicken is well coated to enhance the flavor.
- Take a tortilla wrap and layer it with the chopped lettuce, celery, and a generous serving of the buffalo chicken mixture.
- Drizzle some blue cheese or ranch dressing on top for that creamy touch that balances the spice of the sauce.
- Sprinkle shredded cheese over the top for an extra cheesy bite.
- Carefully roll up the tortilla, folding in the sides as you go to secure all the deliciousness inside.
- For a crispy finish, place the wrapped tortillas seam side down on a skillet for a minute or two until golden brown. This step is optional but highly recommended!
- Cut the wraps in half and serve with additional dressing on the side for dipping, if desired.
And there you have it—delicious Buffalo Chicken Wraps ready to be enjoyed in just a few simple steps! This recipe is versatile, so feel free to customize it with your favorite ingredients. Happy cooking!