If you’re looking for a delightful treat that’s easy to make and utterly delicious, Peanut Butter Balls are the perfect choice! These little bites of goodness are a wonderful blend of flavors and textures, combining the creaminess of peanut butter with a touch of sweetness. Let’s dive into this simple recipe that you can whip up in no time!
Peanut Butter Balls II
These Peanut Butter Balls are not only tasty but also a great snack for any occasion. Whether you’re hosting a party or simply treating yourself, these treats will surely satisfy your sweet tooth.
Ingredients
- 1 cup creamy peanut butter
- 1/2 cup honey
- 2 cups powdered sugar
- 1 cup graham cracker crumbs
- 1/2 cup chocolate chips (optional)
Instructions
- In a large mixing bowl, combine the creamy peanut butter and honey until smooth. Stir well to ensure the mixture is well incorporated.
- Add the powdered sugar and graham cracker crumbs to the bowl. Mix until all the ingredients come together to form a dough. If the mixture is too sticky, you can add a bit more graham cracker crumbs.
- If you like a chocolatey twist, you can fold in the chocolate chips at this point.
- Using your hands, form small balls (about 1 inch in diameter) from the mixture and place them on a baking sheet lined with parchment paper.
- Once all the mixture is formed into balls, place the baking sheet in the refrigerator for at least 30 minutes to allow the balls to firm up.
- After chilling, the Peanut Butter Balls are ready to be enjoyed! You can store them in an airtight container in the fridge for up to a week.
These Peanut Butter Balls are simple yet rewarding. Enjoy them as a snack on the go, or serve them as a dessert at your next gathering. They’re guaranteed to be a hit with friends and family alike. So grab your ingredients, get in the kitchen, and start rolling those balls of goodness!