Butter cookies v –Hey y’all! Let’s whip up some deliciousness with these super easy 3 Ingredient Butter Cookies. You know how sometimes you just want a treat but don’t want to spend the whole day in the kitchen? Well, these cookies are just what you need. With just three simple ingredients, you can create a sweet snack that’s perfect for any occasion. So grab your apron and let’s get started!
3 Ingredient Butter Cookies
These cookies are buttery, melt-in-your-mouth good, and best of all, they come together in no time! Let’s talk about what you’ll need to make these buttery delights.
Ingredients:
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 1 1/2 cups all-purpose flour
Instructions:
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper to keep those cookies from sticking.
- In a mixing bowl, cream together the softened butter and powdered sugar. Get in there and mix it up until it’s nice and fluffy. You want that sweet, buttery goodness to come together perfectly.
- Gradually add in the all-purpose flour. Mix until everything is well combined, but don’t overdo it. We want those cookies to be light and airy.
- Using your hands, roll the dough into small balls and place them on the prepared baking sheet. Leave a bit of space between each cookie, ’cause they’ll spread out as they bake.
- Bake in the oven for about 10-12 minutes, or until the edges turn a light golden brown. Keep an eye on them, ’cause we don’t want to burn that beautiful buttery goodness!
- Once they’re done, take them out and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
And there you go! You’ve got yourself a batch of scrumptious 3 Ingredient Butter Cookies that are perfect for sharing or just enjoying all by yourself. They’re so easy to make, you’ll be whipping them up again and again. Enjoy!