How to Make Butternut Squash Kugel (Step-by-Step)

Updated
2 min read

Butternut squash kugel –Looking for a comforting dish that combines sweet and savory flavors? This Butternut Squash Kugel is a fantastic choice! Perfect for gatherings or a cozy dinner at home, this recipe will warm your heart and satisfy your taste buds. Let’s dive into this delightful dish!

Butternut Squash Kugel

This Butternut Squash Kugel is a delicious take on a classic dish, combining the sweetness of butternut squash with a blend of spices and flavors that create the perfect harmony. It’s great as a side dish or even as a vegetarian main course!

Butternut Squash Kugel

Ingredients:

  • 2 cups butternut squash, peeled and grated
  • 1 cup of whole wheat noodles or egg noodles
  • 1 medium onion, finely chopped
  • 2 large eggs, beaten
  • 1/4 cup vegetable oil
  • 1/4 cup brown sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • Salt and pepper to taste
  • 1/2 cup raisins or cranberries (optional)

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. Bring a large pot of salted water to a boil. Cook the noodles according to the package directions, then drain and set aside.
  3. In a large skillet, heat the vegetable oil over medium heat. Add the chopped onion and sauté until it becomes translucent.
  4. In a large bowl, mix the grated butternut squash, cooked noodles, sautéed onions, beaten eggs, brown sugar, cinnamon, nutmeg, salt, and pepper. If using, fold in the raisins or cranberries.
  5. Transfer the mixture to a greased baking dish, spreading it out evenly.
  6. Bake in the preheated oven for about 40-45 minutes, or until the top is golden brown and the kugel is set.
  7. Once baked, remove from the oven and let it cool for a few minutes before slicing and serving. Enjoy this sweet and savory kugel hot or at room temperature!

This Butternut Squash Kugel is not only a feast for your taste buds but also adds a vibrant splash of color to your table. Perfect for family dinners or holiday gatherings, it’s sure to impress! Serve it alongside your favorite main dishes or enjoy it on its own as a hearty vegetarian option. Bon appétit!