Quick Ways to Make Butterscotch Pull Apart Rolls with Simple Ingredients

Updated
2 min read

Butterscotch pull apart rolls –Welcome to this delightful recipe for Sweet Pull-Apart Rolls, which promises to be a hit at any gathering. These fluffy, sweet rolls are perfect for brunch or as a comforting snack. Below, you will find the necessary ingredients and step-by-step instructions to create these mouthwatering rolls in your own kitchen.

Sweet Pull-Apart Rolls

These rolls are not only easy to make but also fun to pull apart and enjoy. Their soft, buttery texture combined with a hint of sweetness makes them irresistible.

Sweet Pull-Apart Rolls

Ingredients

  • 4 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1 package (2 1/4 teaspoons) active dry yeast
  • 1 teaspoon salt
  • 1 cup milk
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • Additional melted butter for brushing
  • Optional: cinnamon and sugar mixture for sprinkling

Instructions

  1. In a large mixing bowl, combine the flour, granulated sugar, yeast, and salt.
  2. In a small saucepan, heat the milk and butter until warm yet not boiling. Remove from heat.
  3. Whisk together the eggs and vanilla extract in a separate bowl. Once the milk mixture is warm, gradually stir it into the egg mixture.
  4. Pour the wet ingredients into the dry ingredients. Mix until a cohesive dough forms.
  5. Knead the dough on a floured surface for about 5-7 minutes until smooth and elastic. Then place the dough in a greased bowl, cover, and let rise in a warm place until doubled in size, about 1 hour.
  6. After the dough has risen, punch it down and turn it out onto a floured surface. Divide the dough into small pieces and shape each into a ball.
  7. Brush a baking dish with melted butter. Arrange the dough balls in the dish, pouring any remaining melted butter on top. If desired, sprinkle with a mixture of cinnamon and sugar.
  8. Cover the dish lightly with a clean cloth and let the rolls rise for an additional 30-45 minutes.
  9. Preheat your oven to 350°F (175°C). Bake the rolls for 25-30 minutes or until golden brown.
  10. Remove from the oven and brush with more melted butter before serving when warm.

Enjoy the Sweet Pull-Apart Rolls fresh out of the oven, sharing them with family and friends to create lasting memories over a delightful meal.