Cajun potato wedges –There’s something irresistible about crispy, spicy potato wedges that just hits the spot. These Cajun Spiced Potato Wedges are not just any ordinary potato side dish; they bring a burst of flavor and a delightful crunch that pairs perfectly with any meal. Whether you’re serving them alongside a burger, fried chicken, or just enjoying them on their own, these wedges are bound to impress. Let’s dive into how to make these delicious treats!
Cajun Spiced Potato Wedges
To kick things off, gather your ingredients and get ready for a simple yet satisfying cooking experience. These ingredients will bring out the best in your potatoes!
Ingredients:
- 4 large russet potatoes
- 3 tablespoons olive oil
- 2 teaspoons smoked paprika
- 1 teaspoon cayenne pepper (adjust for spiciness)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Fresh parsley for garnish (optional)
Instructions:
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper to prevent sticking.
- Wash and scrub the russet potatoes thoroughly, then cut them into wedges. You can leave the skin on for extra texture and flavor.
- In a large bowl, combine the olive oil, smoked paprika, cayenne pepper, garlic powder, onion powder, oregano, salt, and black pepper. Mix well to create a flavorful seasoning mix.
- Add the potato wedges to the bowl and toss them in the seasoning until they are evenly coated. Make sure every wedge gets that delicious seasoning!
- Spread the seasoned wedges in a single layer on the prepared baking sheet. Give them space so they can crisp up nicely.
- Bake in the preheated oven for about 25-30 minutes, flipping them halfway through for even cooking. Keep an eye on them to ensure they don’t get too brown.
- Once they’re golden and crisp, remove your potato wedges from the oven and let them cool for a few minutes.
- Garnish with fresh parsley if desired and serve immediately while they’re still warm and crunchy. You can dip them in your favorite sauces, like ranch or a spicy mayo for an extra kick!
Enjoy your homemade Cajun Spiced Potato Wedges! This recipe is perfect for a cozy night in or as a star side dish for any gathering. They’re sure to be a hit!