Campbells cheesy chicken and rice casserole –Explore the convenience and flavor of this delightful Chicken and Minute Rice Casserole, brought to life with the use of Campbell’s products. This easy recipe will satisfy your cravings while saving you precious time in the kitchen. Perfect for busy weeknights or casual gatherings, it’s a hearty dish that everyone will love. Below, you will find a comprehensive guide to making this delicious casserole, ranging from the necessary ingredients to straightforward instructions.
Chicken and Minute Rice Casserole
This casserole combines tender chicken, flavorful rice, and a creamy sauce, creating a warm and filling meal that’s easy to prepare.
Ingredients
- 2 cups cooked chicken, shredded or diced
- 1 cup Minute Rice
- 1 can (10.5 ounces) condensed cream of chicken soup
- 1 cup chicken broth
- 1 cup frozen mixed vegetables
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 cup shredded cheese (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded or diced chicken, Minute Rice, cream of chicken soup, chicken broth, frozen mixed vegetables, garlic powder, onion powder, salt, and pepper. Mix well until all ingredients are fully incorporated.
- Transfer the mixture into a greased 9×13 inch baking dish, spreading it evenly.
- If desired, sprinkle the shredded cheese on top of the casserole for an extra cheesy layer.
- Bake in the preheated oven for 30-35 minutes, or until the casserole is bubbly and the rice is cooked.
- Remove from the oven and let it cool for a few minutes before serving.
- Enjoy your delicious Chicken and Minute Rice Casserole hot, as it pairs wonderfully with a side salad or bread!
This Chicken and Minute Rice Casserole is not only easy to prepare but also customizable according to your taste. You can add different vegetables or spices to make it your own. Enjoy the convenience of a one-dish meal that is both satisfying and nutritious!