Are you ready to embark on a culinary adventure that could make even a camping bear drool? Grab your aprons, folks, because today we’re diving headfirst into the amazing world of Campfire Stew! With this recipe, you can whip up a delightful dish using your Instant Pot, Slow Cooker, oven, or even over an actual campfire. Let’s get cookin’!
Campfire Stew – The Visual Appeal!
First things first, let’s take a moment to appreciate this glorious dish. Just look at that mesmerizing photo that’ll have your taste buds doing the happy dance!
Ingredients
Before we get too carried away imagining ourselves in the great outdoors, let’s gather our stars of the show:
- 1 lb (450g) beef, cut into chunks
- 2 medium onions, diced
- 3 cloves of garlic, minced
- 3 carrots, sliced
- 3 potatoes, diced
- 1 can (14 oz) diced tomatoes
- 2 cups beef broth
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dried thyme
- Salt and pepper to taste
- Optional: Fresh herbs for garnish!
Instructions
Now that we have our ingredients ready, let’s get this stew party going!
- In your Instant Pot or Slow Cooker, add the beef chunks. Sauté them for a few minutes until browned on all sides. If you’re using a campfire, consider finding a sturdy pot that’s ready for some outdoor action.
- Add the diced onions and minced garlic, stirring until they become fragrant and your neighbors start to wonder what on earth you’re cooking.
- Next, toss in those vibrant carrots and potatoes as if you’re hosting a veggie party. Then, pour in the diced tomatoes, beef broth, Worcestershire sauce, and sprinkle with thyme, salt, and pepper.
- For Instant Pot users, secure the lid and cook on high pressure for 35 minutes. For Slow Cookers, set it to low and let it simmer for 6-8 hours. Good things come to those who wait!
- If you’re over a campfire, let it simmer in your handy pot, stirring occasionally, for about an hour or until everything is nice and tender.
- Once the cooking time is up, give it a good stir, taste it, and adjust any seasonings as necessary—because who doesn’t love a personal touch?
- Serve hot, garnished with fresh herbs if you’re feeling gourmet!
And voilà! You have yourself a hearty campfire stew that’s sure to warm your soul and impress your camp buddies. Now go out there and be the culinary wizard you know you are!