How to Make Candy Apple Martini in 15 Minutes

Updated
2 min read

Candy apple martini –As the leaves begin to change and the chill sets in, there’s nothing quite like a cozy evening with a delicious cocktail in hand. One of my all-time favorites is the Candy Apple Martini. This delightful drink captures the spirit of fall in every sip. Let’s dive into this festive recipe that’s sure to impress your friends and family!

The Perfect Fall Drink

Introducing the Candy Apple Martini – a sweet concoction that brings the taste of caramel apples right to your glass. It’s vibrant, it’s fun, and it carries that nostalgic feeling of visiting an autumn fair. Let’s get started on how to create this delightful treat!

Candy Apple Martini

Ingredients

To make your own Candy Apple Martini, you will need the following ingredients:

  • 1 ½ oz Vodka
  • ½ oz Sour Apple Pucker
  • ½ oz Butterscotch Schnapps
  • 1 oz Cranberry Juice
  • Caramel Sauce (for drizzling)
  • Red Apple Slices (for garnish)

Instructions

Follow these simple steps to whip up your very own Candy Apple Martini:

  1. Start by drizzling some caramel sauce on the inside of your martini glass. This not only adds beautiful presentation but also an extra touch of sweetness.
  2. In a cocktail shaker filled with ice, combine the vodka, Sour Apple Pucker, Butterscotch Schnapps, and cranberry juice.
  3. Shake well until chilled, which usually takes about 15-20 seconds.
  4. Strain the mixture into your prepared martini glass, allowing the caramel drizzle to create a lovely swirl.
  5. For the finishing touch, garnish with a slice of fresh red apple on the rim of the glass. It adds a pop of color and a nice crunch when you’re ready to sip!

And there you have it! A sweet and tangy Candy Apple Martini that’s sure to bring warmth to your autumn evenings. Whether you’re hosting a gathering or just enjoying a quiet night in, this cocktail is the perfect way to celebrate the season. Cheers!