How to Make Candyd Sweet Potato Cupcakes With Brown Sugar Icing in 5 Minutes

Updated
2 min read

Candyd sweet potato cupcakes with brown sugar icing –Sweet potatoes are a beloved staple in many households, especially during the fall and holiday seasons. This Old Fashioned Candied Sweet Potatoes recipe brings a delightful twist to the classic dish, highlighting the natural sweetness of the potatoes enhanced by a medley of flavors. Let’s explore how to create this comforting classic.

Old Fashioned Candied Sweet Potatoes

Traditionally served as a side dish, candied sweet potatoes are known for their syrupy sweetness and rich flavors. This recipe promises to elevate the sweet potato experience, making it a perfect accompaniment to your holiday roast or a cozy family dinner.

Old Fashioned Candied Sweet Potatoes

Ingredients:

  • 4 large sweet potatoes, peeled and sliced into rounds
  • 1 cup brown sugar
  • 1/2 cup butter, melted
  • 1/2 cup water
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon vanilla extract
  • 1/2 cup chopped pecans (optional)

Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the melted butter, brown sugar, water, cinnamon, nutmeg, and vanilla extract. Mix until well combined.
  3. Add the sliced sweet potatoes into the bowl, gently tossing them in the buttery mixture until they’re well-coated.
  4. Transfer the sweet potatoes to a greased baking dish, spreading them evenly.
  5. If desired, sprinkle the chopped pecans on top for added texture and flavor.
  6. Cover the dish with aluminum foil and bake in the preheated oven for 30 minutes.
  7. After 30 minutes, remove the foil and bake for an additional 20-30 minutes, or until the sweet potatoes are tender and the sauce is bubbly and caramelized.
  8. Once cooked, remove the dish from the oven and let it cool slightly before serving. Enjoy the sweet, nostalgic flavors of this candied sweet potatoes dish as it warms your heart and home.

This Old Fashioned Candied Sweet Potatoes recipe truly embodies the spirit of comfort food. With its rich, sweet flavors and inviting aroma, it is sure to become a favorite at your family gatherings. Serve it alongside your favorite holiday dishes for a memorable feast.