Quick Recipes for Caramel Banana Poke Muffins in Under 30 Minutes

Updated
2 min read

Caramel banana poke muffins –Are you ready to embark on a deliciously sweet journey? Grab your aprons, folks, because we’re about to whip up some Easy Banana Caramel Muffins that can turn any gloomy day into a sunny one! Just imagine biting into a warm, gooey muffin that’s bursting with caramel and banana goodness. Let’s get started, shall we?

Feast Your Eyes on These Muffins!

Look at this masterpiece! These muffins not only taste fabulous, they also look like they belong at a fancy bakery. Check out this mouth-watering visual that’ll have you drooling in no time:

Easy Banana Caramel Muffins

Gather Your Muffin-Making Arsenal!

Before you dive into the world of baking, let’s gather the ingredients. These magical muffins require the following enchantments:

  • 3 ripe bananas, mashed
  • ½ cup of melted butter
  • 1 cup of brown sugar
  • 1 egg
  • 1 teaspoon of vanilla extract
  • 1 teaspoon of baking soda
  • ½ teaspoon of salt
  • 1½ cups of all-purpose flour
  • ½ cup of caramel sauce (because why not?)

Time to Mix Things Up!

Now that you’ve got all your ingredients ready to rumble, let’s get mixing! Follow these simple instructions to create muffin magic:

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with cute liners to make them look even more charming.
  2. In a large bowl, mix the mashed bananas with the melted butter until they’re beautifully combined.
  3. Add the brown sugar, egg, and vanilla extract. Stir like there’s no tomorrow!
  4. Then, sprinkle in the baking soda and salt. Mix it all up until it forms a smooth consistency.
  5. Gently fold in the flour until just combined. Don’t overdo it; muffin batter likes to be pampered, not beaten!
  6. Next, spoon the batter into the prepared muffin tin, filling each cup about ¾ full. Now the best part: drizzle a little caramel sauce atop the batter of each muffin for that extra kick!
  7. Bake in the oven for 18-20 minutes or until your trusty toothpick comes out clean.
  8. Allow them to cool (if you can resist the temptation) before devouring!

Final Thoughts!

And there you have it! You’ve just created your own batch of Easy Banana Caramel Muffins. They’re perfect for breakfast, a snack, or maybe just because they’re absolutely delightful. Now, get ready to share your scrumptious creation with the world… or keep them all to yourself, we won’t judge!