Caramelized onion and bacon potato salad –Elevate your culinary repertoire with a delightful dish that combines the savory flavors of bacon and caramelized onions with the comfort of potato salad. This recipe is perfect for gatherings or as a complement to your favorite barbecue. Let’s dive into the exquisite details of preparing this mouthwatering Bacon and Caramelized Onion Potato Salad!
Bacon and Caramelized Onion Potato Salad
This potato salad is not only rich in flavor, but it also presents a beautiful visual appeal, making it a great addition to any table setting. Follow the steps below to create this delicious dish that is sure to impress your guests.
Ingredients:
- 2 pounds of baby potatoes, halved
- 6 strips of bacon, chopped
- 2 medium onions, thinly sliced
- 1/2 cup of mayonnaise
- 1/4 cup of sour cream
- 2 tablespoons of apple cider vinegar
- 1 teaspoon of Dijon mustard
- Salt and pepper to taste
- Chives or green onions for garnish
Instructions:
- Begin by boiling the halved baby potatoes in a large pot of salted water until fork-tender, which typically takes about 15-20 minutes. Drain and set aside to cool.
- In a large skillet, cook the chopped bacon over medium heat until crispy. Using a slotted spoon, transfer the bacon to a plate lined with paper towels to drain excess grease.
- In the same skillet with the bacon grease, add the sliced onions and sauté over medium heat. Stir frequently until the onions are caramelized and golden brown, about 15-20 minutes.
- In a mixing bowl, combine mayonnaise, sour cream, apple cider vinegar, Dijon mustard, salt, and pepper. Stir until smooth.
- In a large mixing bowl, add the cooled potatoes, crispy bacon, and the caramelized onions. Pour the dressing over the salad and gently mix until all ingredients are evenly coated.
- Taste and adjust seasoning if necessary. Cover and refrigerate the salad for at least 30 minutes before serving to allow the flavors to meld.
- Prior to serving, garnish with chopped chives or green onions for a fresh finish.
Enjoy the rich combination of textures and flavors in this Bacon and Caramelized Onion Potato Salad. It’s a dish that transforms a simple potato salad into a vibrant, hearty option that everyone will love!