Caramelized onion and blue cheese orzo –Hey food lovers! Are you ready to take your taste buds on a wild ride? Buckle up, because we’re diving into the creamy, cheesy, and slightly fancy world of Caramelized Onion and Blue Cheese Orzo! This dish is perfect for those times when you want to impress your friends or simply treat yourself to something super delicious. Let’s get cooking!
Feast Your Eyes!
Before we jump into the ingredients, let’s check out this beautiful dish that will have your friends drooling!
Ingredients
Gather these magical ingredients to whip up your orzo masterpiece:
- 8 oz orzo pasta
- 2 tablespoons olive oil
- 2 large onions, thinly sliced
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup vegetable or chicken broth
- 1 cup heavy cream
- 5 oz blue cheese, crumbled
- Fresh parsley, chopped (for garnish)
Instructions
Now that you’ve got all the ingredients, it’s time to bring them together. Let’s get cooking!
- Start by boiling a large pot of salted water and add the orzo. Cook according to package instructions until al dente. Drain it and set aside.
- In a large skillet, heat the olive oil over medium heat. Toss in those beautiful onions and sprinkle with salt. Cook them low and slow, stirring occasionally for about 25-30 minutes, until they are caramelized and golden brown.
- Once your onions reach that sweet, sweet state of caramelization, sprinkle the sugar over them and stir for a couple of minutes. Now, add the black pepper, broth, and heavy cream. Let it simmer for about 5 minutes until it thickens slightly and smells heavenly.
- Now, stir in the crumbled blue cheese until it melts into a creamy delight. Add the cooked orzo into the skillet and mix until the orzo is evenly coated. Taste it—you might want to do a little happy dance right here!
- Serve warm, garnished with fresh parsley for that extra pop of color and flavor. Grab a plate, or maybe just dig in directly from the pan—no judgment here!
And there you have it, folks! A tantalizing Caramelized Onion and Blue Cheese Orzo that will make you the star of your next dinner gathering. Enjoy every cheesy, creamy, and oh-so-delicious bite!