How to Make Caribbean Spiced Roast Chicken Like A Professional

Today, I’m excited to share a delightful recipe that combines the vibrant flavors of the Caribbean with a classic roast chicken. This Caribbean-Spiced Roast Chicken is not only a feast for the eyes but also a party for the taste buds. The aromatic spices and juicy, tender meat make it a perfect dish for any occasion. Let’s get started!

Caribbean-Spiced Roast Chicken

Here’s a sneak peek of what you can expect from this mouthwatering dish:

Caribbean-Spiced Roast Chicken

Ingredients:

  • 1 whole chicken (about 4-5 lbs)
  • 2 tablespoons olive oil
  • 1 tablespoon salt
  • 1 teaspoon black pepper
  • 1 tablespoon paprika
  • 1 tablespoon brown sugar
  • 2 teaspoons ground cumin
  • 1 teaspoon dried thyme
  • 1 teaspoon ground cinnamon
  • 1 teaspoon allspice
  • 3 cloves garlic, minced
  • Juice of 1 lime
  • Fresh cilantro, for garnish

Instructions:

  1. Preheat your oven to 375°F (190°C). This will ensure that your chicken roasts perfectly and comes out crispy on the outside while juicy on the inside.
  2. In a large bowl, combine the olive oil, salt, pepper, paprika, brown sugar, cumin, thyme, cinnamon, allspice, garlic, and lime juice to create a flavorful marinade.
  3. Rub this marinade generously all over the whole chicken, making sure to get under the skin for maximum flavor. Let it marinate for at least 30 minutes, or for best results, refrigerate it overnight.
  4. Place the marinated chicken in a roasting pan, breast side up. This helps the skin get nice and crispy.
  5. Roast the chicken in the preheated oven for about 1.5 hours, or until the internal temperature reaches 165°F (74°C). Baste the chicken with its juices every 30 minutes, ensuring it stays moist.
  6. Once done, remove the chicken from the oven and let it rest for about 10-15 minutes before carving. This allows the juices to redistribute, keeping the meat juicy.
  7. Lastly, garnish with freshly chopped cilantro and serve with your favorite sides. Enjoy the vibrant flavors of the Caribbean!

This Caribbean-Spiced Roast Chicken is bound to impress your family and friends. It marries traditional roasting techniques with exciting Caribbean spices that are sure to transport you straight to a tropical paradise with every bite. Enjoy the cooking experience and relish in the delightful flavours this recipe brings to your table!