How to Cook Caribbean Zucchini Bread in Easy Steps

Updated
2 min read

Caribbean zucchini bread –Indulge in the delightful tastes of the Caribbean with this delectable Zucchini Bread recipe. Perfectly moist and infused with spices, this bread is an ideal treat for any occasion. Let’s explore the ingredients and instructions to create this culinary masterpiece.

Image of Caribbean Zucchini Bread

Below is the stunning image of the Caribbean Zucchini Bread, showcasing its beautiful texture and inviting appearance.

Caribbean Zucchini Bread

Ingredients

Gather the following ingredients to make this luscious bread:

  • 2 medium zucchini, grated
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup vegetable oil
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1 cup chopped walnuts or pecans (optional)
  • 1/2 cup raisins (optional)

Instructions

Follow these simple steps to achieve the perfect Caribbean Zucchini Bread:

  1. Preheat your oven to 325°F (165°C). Grease and flour a 9×5-inch loaf pan.
  2. In a large mixing bowl, combine the grated zucchini, granulated sugar, brown sugar, vegetable oil, eggs, and vanilla extract. Mix well until fully combined.
  3. In a separate bowl, whisk together the all-purpose flour, baking soda, baking powder, ground cinnamon, ground nutmeg, and salt.
  4. Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix.
  5. If using, fold in the chopped nuts and raisins for added texture and flavor.
  6. Pour the batter into the prepared loaf pan and smooth the top with a spatula.
  7. Bake in the preheated oven for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
  8. Once baked, remove the bread from the oven and allow it to cool in the pan for 10 minutes. Then transfer to a wire rack to cool completely.
  9. Slice and serve your delicious Caribbean Zucchini Bread either warm or at room temperature.

This Caribbean Zucchini Bread is sure to become a favorite with its rich flavors and moist texture. Enjoy this delightful treat as a snack, dessert, or a special brunch item!