Carolina barbecue burgers –If you’re looking to spice up your dinner with a delicious Southern favorite, look no further than Carolina Barbecue Burgers! These juicy burgers are infused with the rich flavors of barbecue sauce, making them perfect for a weekend cookout or a fun family dinner. Let’s dive into this mouthwatering recipe!
Carolina Barbecue Burgers
Get ready to savor the taste of the South with this easy and delicious recipe. Perfectly seasoned beef combined with a tangy barbecue sauce creates a flavor explosion that everyone will love.
Ingredients
- 1 pound ground beef (80/20 for best flavor)
- 1/2 cup barbecue sauce (plus extra for serving)
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 4 hamburger buns
- Coleslaw (optional, for topping)
- Pickles (optional, for serving)
Instructions
- In a large bowl, combine the ground beef, barbecue sauce, onion powder, garlic powder, salt, and pepper. Mix gently until just combined.
- Divide the mixture into 4 equal portions and shape them into patties. Make a small indentation in the center of each patty to prevent it from puffing up while cooking.
- Preheat your grill or a skillet over medium-high heat. Once hot, add the patties and cook for 4-5 minutes on one side.
- Flip the patties and cook for an additional 3-4 minutes, or until they reach your desired level of doneness. If you like melted cheese, add slices during the last minute of cooking.
- While the patties are cooking, lightly toast the hamburger buns on the grill or in a toaster.
- To assemble, place each patty on a bun and top with extra barbecue sauce, coleslaw, and pickles if desired. Serve immediately and enjoy!
These Carolina Barbecue Burgers are a hearty and flavorful dish that is sure to please any crowd. Whether you’re enjoying a backyard barbecue or a cozy dinner at home, these burgers will take your meal to the next level. Happy cooking!
