Carols spicy bbq sauce –There’s something magical about Korean BBQ sauce that adds a unique depth of flavor to any dish. Whether you’re grilling meats, tossing it on vegetables, or even using it in a stir-fry, this sauce elevates your culinary experience. Today, I’m excited to share a delightful recipe for homemade Korean BBQ sauce that’s easy to whip up in your kitchen. Let’s dive right in!
Korean BBQ Sauce
This versatile sauce is sweet, savory, and just a little smoky. It brings the perfect balance of flavors that will leave your taste buds dancing!

Ingredients
- 1 cup soy sauce
- 1/2 cup brown sugar
- 1/4 cup honey
- 3 tablespoons sesame oil
- 2 tablespoons rice vinegar
- 3 cloves garlic, minced
- 1 tablespoon fresh ginger, minced
- 1 tablespoon gochujang (Korean red chili paste)
- 1 tablespoon sesame seeds
- 2 spring onions, chopped (for garnish)
Instructions
- In a medium bowl, combine the soy sauce, brown sugar, honey, sesame oil, and rice vinegar. Whisk together until the sugar has dissolved.
- Add the minced garlic, ginger, and gochujang to the mixture. Stir well to combine all the flavors. This is where the magic begins!
- Next, pour the mixture into a small saucepan and bring it to a gentle simmer over medium heat. Allow it to bubble gently for about 5-10 minutes, stirring occasionally. This will thicken the sauce slightly and deepen the flavors.
- Once the sauce has thickened, remove it from the heat. Stir in the sesame seeds for that extra crunch and flavor.
- Let the sauce cool to room temperature, then transfer it to a jar or airtight container for storage. You can keep it in the refrigerator for up to two weeks.
- When you’re ready to use it, simply drizzle it over grilled meats or use it as a marinade for your favorite dishes. Garnish with chopped spring onions for an added burst of freshness!
This homemade Korean BBQ sauce is not just a condiment; it’s a flavorful companion to your meals that brings a taste of Korea right to your table. Enjoy the delightful fusion of sweet and savory flavors! Happy cooking!