Chai tea gelatin –If you’re a tea lover or just looking for a comforting beverage to warm you up, you can’t go wrong with a delightful cup of Easy Masala Chai. This spiced tea blends rich flavors and aromas that make it the perfect drink for any occasion. Below, you’ll find a lovely recipe that will easily guide you to making your very own Masala Chai at home!
Visual Delight
Here’s a tempting visual of what your homemade Masala Chai could look like. This image captures the essence of this beautiful beverage.
Ingredients for Easy Masala Chai
To make this delicious spiced tea, you’ll need the following ingredients:
- 2 cups water
- 1 cup milk (or your preferred dairy-free milk)
- 2 black tea bags or 2 tablespoons loose black tea
- 2-3 tablespoons sugar (or to taste)
- 1 cinnamon stick
- 3-4 green cardamom pods, lightly crushed
- 2-3 cloves
- 1 small piece of fresh ginger, sliced or grated (optional)
Instructions to Brew Your Masala Chai
Follow these simple steps to brew your perfect cup of Easy Masala Chai:
- In a saucepan, bring the water to a boil over medium heat.
- Add the cinnamon stick, cardamom pods, cloves, and ginger (if using) to the boiling water. Allow the spices to simmer for about 5 minutes. This will infuse the water with wonderful flavors.
- Next, add the tea bags or loose tea to the pot and let it steep for an additional 3 minutes.
- Pour in the milk and add sugar to taste. Stir well and let the mixture come to a gentle boil.
- Once it reaches a boil, reduce the heat and let it simmer for another 2-3 minutes to blend the flavors.
- Remove from heat and strain the tea into cups, discarding the spices and tea leaves.
- Your Easy Masala Chai is now ready to enjoy! Sip slowly and relish every flavor.
With its delightful aroma and warm spices, Easy Masala Chai is sure to become a favorite in your home. Enjoy your tea time!
