Indulge in a delightful treat with this easy-to-follow recipe for Easy Cheese Squares. Perfect for gatherings or as a savory snack, these cheese squares are sure to please any palate. Below, you will find a detailed list of ingredients and step-by-step instructions to help you create this mouthwatering dish.
Easy Cheese Squares
Before we dive into the recipe, let’s take a look at the final product:
Ingredients
- 1 cup grated cheese (cheddar or your favorite cheese)
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
- 1/4 teaspoon garlic powder (optional)
- 1/4 cup milk
- 1/4 cup chopped green onions (optional)
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×9-inch baking dish or line it with parchment paper for easy removal.
- In a medium bowl, combine the softened butter and grated cheese. Mix until well blended.
- Add in the flour, salt, black pepper, and garlic powder. Stir until the mixture is crumbly.
- Gradually add the milk to the mixture, stirring continuously until a soft dough forms. If using, fold in the chopped green onions for added flavor.
- Transfer the dough to the prepared baking dish, spreading it evenly to fill the bottom. You can smooth the top with a spatula or your hands.
- Bake in the preheated oven for 25 to 30 minutes or until the top is lightly golden and a toothpick inserted in the center comes out clean.
- Once baked, remove the dish from the oven and let it cool for a few minutes. Cut into squares while still warm for easier slicing.
- Serve and enjoy your Easy Cheese Squares warm or at room temperature!
These Easy Cheese Squares are not only simple to make but are also versatile. You can easily customize the recipe by adding your favorite herbs, spices, or even chopped vegetables for a personal touch. Enjoy your culinary creation with family and friends!