Cheese ravioli with pumpkin sauce –Indulge in a delightful culinary experience with this Cheese Ravioli with Pumpkin Alfredo Sauce recipe. This dish combines rich flavors and comforting textures, making it perfect for a cozy dinner or a special occasion. Below you will find step-by-step instructions and ingredients to create this mouthwatering meal.
Cheese Ravioli with Pumpkin Alfredo Sauce
Prepare to be captivated by the harmonious blend of cheese and pumpkin, enveloped in a luscious Alfredo sauce that elevates this pasta dish to new heights.
Ingredients
- 1 package (about 9 ounces) frozen cheese ravioli
- 2 tablespoons butter
- 1 cup pumpkin puree (canned or fresh)
- 1 cup heavy cream
- 1-2 teaspoons garlic powder, to taste
- 1 teaspoon onion powder
- Salt and pepper, to taste
- 1/4 teaspoon nutmeg, optional
- 1/2 cup grated Parmesan cheese
- Fresh parsley or basil for garnish
Instructions
- In a large pot of salted boiling water, cook the cheese ravioli according to package instructions, typically around 4-5 minutes. Once cooked, drain and set aside, reserving a small amount of the pasta water.
- In a large skillet over medium heat, melt the butter. Once melted, add the pumpkin puree, stirring well to combine. Cook for about 2-3 minutes to enhance the flavors.
- Gradually stir in the heavy cream, mixing until the sauce is smooth and creamy. Season the mixture with garlic powder, onion powder, salt, pepper, and nutmeg if desired. Allow the sauce to simmer for a few minutes to thicken slightly.
- Add the cooked ravioli to the skillet, gently tossing to coat them in the sauce. If the sauce is too thick, add a splash of the reserved pasta water until reaching the desired consistency.
- Remove the skillet from heat and stir in the grated Parmesan cheese until melted and incorporated.
- Serve hot, garnished with fresh parsley or basil for a touch of color and added flavor. Enjoy your delightful meal!
This Cheese Ravioli with Pumpkin Alfredo Sauce is not only simple to prepare but also promises a delicious dining experience. It’s a beautiful blend of seasonal flavors and creamy textures that you’ll surely want to recreate time and again.