How to Make Cheeseburger Muffins (Step-by-Step)

Updated
2 min read

Cheeseburger muffins –Today, we’re diving into a delicious and creative recipe that’s sure to impress your friends and family: Cheeseburger Muffins! These delightful treats combine the flavors of a classic cheeseburger with the convenience of a muffin. They’re perfect for parties, picnics, or just a fun dinner at home. Let’s get started!

Cheeseburger Muffins

Take a look at this mouthwatering image of our Cheeseburger Muffins, which are not only delicious but also visually appealing!

Cheeseburger Muffins

Ingredients

Here are the ingredients you’ll need to make these tasty muffins:

  • 1 pound (450g) ground beef
  • 1 small onion, finely chopped
  • 1 cup shredded cheddar cheese
  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup milk
  • 1 large egg
  • 1 tablespoon ketchup (optional)
  • 1 tablespoon mustard (optional)
  • Pickles, for topping (optional)

Instructions

Follow these simple steps to create your Cheeseburger Muffins:

  1. Preheat your oven to 375°F (190°C) and grease a muffin tin or line it with muffin liners.
  2. In a skillet over medium heat, cook the ground beef and chopped onions until the beef is browned and the onions are soft. Drain excess fat.
  3. In a large mixing bowl, combine the flour, baking powder, salt, and black pepper. Mix well.
  4. In another bowl, whisk together the milk, egg, ketchup, and mustard (if using). Add this mixture to the dry ingredients and stir until just combined.
  5. Fold in the cooked beef and onion mixture, followed by the shredded cheddar cheese. Ensure all ingredients are well incorporated.
  6. Divide the batter evenly among the muffin cups, filling each about three-quarters full. If desired, sprinkle pickle pieces on top for an extra burst of flavor.
  7. Bake in the preheated oven for 20-25 minutes or until the muffins are golden brown and a toothpick inserted in the center comes out clean.
  8. Once baked, allow the muffins to cool for a few minutes before removing them from the tin. Serve warm and enjoy your Cheeseburger Muffins!

These Cheeseburger Muffins are a fun twist on a classic meal, making them excellent for a quick lunch or a party snack. Feel free to customize the ingredients to your taste by adding different types of cheese, spices, or toppings. Bon appétit!