Cheesy ham and tot cups –Are you looking for a delicious and fun way to use those leftover ham and tater tots? Look no further! These Cheesy Ham & Tot Cups are the perfect blend of savory flavors and gooey cheese, all wrapped up in a delightful little cup. They’re easy to make and sure to be a hit at your next gathering or family dinner.
Cheesy Ham & Tot Cups
These bite-sized treats combine the richness of cheese and ham with the crispy goodness of tater tots. Whether you’re serving them as a snack or as part of a larger meal, they’re bound to please!
Ingredients:
- 2 cups frozen tater tots
- 1 cup diced cooked ham
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1/4 cup chopped green onions
- 2 large eggs
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions:
- Preheat your oven to 400°F (200°C) and grease a muffin tin.
- In a mixing bowl, combine the frozen tater tots and garlic powder. Mash them lightly with a fork until they start to break apart but still retain some texture.
- Press a small amount of the seasoned tater tots into the bottom and up the sides of each muffin cup. Make sure to create an even layer, forming a cup shape.
- In another bowl, whisk together the eggs, milk, some salt, and pepper. Then add in the cooked ham, shredded cheese, and chopped green onions. Mix until everything is well combined.
- Pour the egg mixture into each tater tot cup, filling them about 3/4 of the way full.
- Place the muffin pan in the oven and bake for 20-25 minutes, or until the tops are golden brown and the egg is set.
- Once done, let them cool for a few minutes before using a fork to gently lift them out of the muffin tin.
- Serve warm and enjoy these tasty bites that are perfect for any occasion!
These Cheesy Ham & Tot Cups are the ultimate comfort food. They are easy to prepare, delightful to eat, and can be customized with your favorite ingredients. So, grab your apron and get ready to treat your taste buds!