Cheesy spinach lasagna –Are you ready to tantalize your taste buds with a delightful Cheesy Spinach Lasagna? This delectable dish is not only comforting but also packed with healthy greens. Perfect for family gatherings or a cozy night, this easy-to-follow recipe will have everyone asking for seconds!
Cheesy Spinach Lasagna
This lasagna is a winner because of its creamy layers and rich flavors. Let’s get started!
Ingredients
- 9 lasagna noodles
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 5 cups fresh spinach, chopped
- 15 oz ricotta cheese
- 1 cup grated Parmesan cheese
- 4 cups marinara sauce
- 2 cups shredded mozzarella cheese
- Salt and pepper, to taste
- 1 teaspoon Italian seasoning
Instructions
- Preheat the oven to 375°F (190°C).
- Cook the lasagna noodles according to package instructions. Drain and set aside.
- In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant.
- Add the chopped spinach to the skillet. Cook until wilted, approximately 3-5 minutes. Season with salt, pepper, and Italian seasoning.
- In a mixing bowl, combine the ricotta cheese, half of the grated Parmesan cheese, and a pinch of salt and pepper. Mix until well combined.
- Spread a thin layer of marinara sauce on the bottom of a 9×13 inch baking dish.
- Layer 3 lasagna noodles over the sauce, followed by half the ricotta mixture, half the sautéed spinach, and a third of the mozzarella cheese. Repeat the layers, ending with the final 3 noodles on top.
- Spread the remaining marinara sauce over the top and sprinkle with the remaining mozzarella and Parmesan cheese.
- Cover the dish with aluminum foil and bake for 25 minutes. Remove the foil and bake for an additional 15 minutes or until the cheese is bubbly and golden brown.
- Let it cool for 10 minutes before slicing and serving. Enjoy your delicious and cheesy spinach lasagna!
This Cheesy Spinach Lasagna is sure to impress everyone at the table. Its creamy layers meld beautifully with the rich marinara sauce, making each bite a delight. Dig in, and don’t be surprised when you get compliments on this mouth-watering dish!