Cheesy zucchini gratin –Hey y’all, today we’re diving into a delicious dish that’s sure to bring comfort to your table. Check out this mouth-watering Cheesy Zucchini Casserole, a perfect blend of flavors that will have everyone coming back for seconds. Let’s get into it and whip up something amazing!
Cheesy Zucchini Casserole
Picture this—layers of tender zucchini, creamy cheese, and a golden-brown topping that just calls your name. This casserole is not only easy to make, but it also makes for a hearty side dish or a stand-alone meal. Trust me, you don’t want to miss out on this one!
Ingredients
- 4 medium zucchinis, sliced
- 1 cup shredded cheddar cheese
- 1/2 cup cream cheese, softened
- 1/2 cup grated Parmesan cheese
- 1/2 cup sour cream
- 2 cloves garlic, minced
- 1/2 teaspoon dried oregano
- 1/2 teaspoon salt (or to taste)
- 1/4 teaspoon black pepper (or to taste)
- 1 cup bread crumbs (for topping)
- 2 tablespoons olive oil
Instructions
- Preheat your oven to 375°F (190°C). This is where the magic begins!
- In a large bowl, mix together the cream cheese, sour cream, half of the cheddar cheese, Parmesan cheese, garlic, oregano, salt, and pepper until well combined.
- Add the sliced zucchini to the bowl and mix everything together until the zucchini is fully coated in that creamy goodness.
- Pour the zucchini mixture into a greased baking dish. Spread it out evenly, making sure all the zucchini is nestled nicely.
- In a separate bowl, combine the bread crumbs with the remaining cheddar cheese and olive oil. Mix until the crumbs are well-coated. This will create your crunchy topping.
- Sprinkle the bread crumb mixture evenly over the zucchini layer in the baking dish.
- Pop that dish in the oven and bake for about 25-30 minutes, or until the top is golden brown and bubbly.
- Once it’s golden and smelling heavenly, take it out and let it cool for a few minutes before serving. Your friends and family are gonna love this one!
So there you have it, folks! A simple, yet scrumptious recipe for Cheesy Zucchini Casserole. Perfect for any occasion, whether it’s a family gathering or just a cozy night in. Enjoy, and happy cooking!