Chef johns almond biscotti –Today, I’m excited to share a delightful recipe for Chef John’s Almond Biscotti, an authentic Italian dessert that is perfect for those who love a sweet crunch with their coffee or tea. These biscotti are not only easy to make, but they also offer a wonderful blend of flavors that will leave your taste buds wanting more. Let’s dive into the ingredients and instructions!
Chef John’s Almond Biscotti
These biscotti are made with simple ingredients that come together to create a deliciously crunchy treat. Perfect for sharing with friends or enjoying on your own!

Ingredients:
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup almonds, chopped
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
Instructions:
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a large bowl, whisk together the flour, sugar, baking powder, and salt until well combined.
- Add the chopped almonds and mix until they are evenly distributed in the dry mixture.
- In a separate bowl, beat the eggs, vanilla extract, and almond extract until well combined.
- Slowly pour the liquid mixture into the dry ingredients, stirring until a dough forms. It might be sticky, but that’s okay!
- Divide the dough in half and shape each portion into a log about 12 inches long and 2 inches wide, placing them on the prepared baking sheet.
- Bake for 25-30 minutes, or until the logs are golden and firm to the touch. Remove from the oven and let them cool for about 10 minutes.
- Once cooled slightly, slice the logs diagonally into 1/2-inch thick pieces.
- Lay the slices cut side down on the baking sheet. Bake again for 10-15 minutes, turning them halfway through, until they are crisp and lightly golden.
- Let the biscotti cool completely on a wire rack before enjoying.
These Almond Biscotti make for a perfect snack or dessert, especially when paired with a hot cup of coffee or tea. Enjoy the delightful crunch and the nutty flavors of these homemade treats!