How to Make Chef Johns Bacon Jam in 15 Minutes

Updated
2 min read

Chef johns bacon jam –If you’re a fan of bacon and looking for new ways to elevate your meals, you’re in for a treat! Bacon jam is a deliciously sweet and savory spread that can transform everything from burgers to toast. Here are five mouthwatering bacon jam recipes that will take your culinary skills to the next level.

Bacon Jam with Maple and Brown Sugar

This bacon jam combines the rich flavors of bacon with the sweetness of maple and brown sugar. It’s perfect as a topping for your breakfast biscuits or as a dip for fresh veggies.

Bacon Jam with Maple and Brown Sugar

Ingredients:

  • 1 pound bacon, diced
  • 1 onion, finely chopped
  • 1 cup brown sugar
  • 1/4 cup maple syrup
  • 1/2 cup apple cider vinegar
  • 1 tablespoon fresh thyme leaves

Instructions:

  1. In a large skillet, cook the bacon over medium heat until crispy. Remove and drain on paper towels.
  2. In the same skillet, add the onion and cook until softened, about 5 minutes.
  3. Add the cooked bacon back to the skillet along with the brown sugar, maple syrup, apple cider vinegar, and thyme. Stir to combine.
  4. Simmer over low heat for about 30 minutes until thick and jam-like.
  5. Let cool before transferring to a jar. Store in the refrigerator.

Spicy Bacon Jam

If you like a little heat, this spicy bacon jam is for you! The addition of jalapeños adds a kick that complements the savory bacon beautifully.

Spicy Bacon Jam

Ingredients:

  • 1 pound bacon, diced
  • 2 jalapeños, finely chopped
  • 1 cup onion, chopped
  • 1/2 cup brown sugar
  • 1/4 cup apple cider vinegar
  • 1 teaspoon smoked paprika

Instructions:

  1. Cook the bacon in a skillet over medium heat until crispy, then remove and set aside.
  2. Add the jalapeños and onion to the skillet, cooking until softened, about 5 minutes.
  3. Return the bacon to the pan and add brown sugar, apple cider vinegar, and smoked paprika. Stir and simmer for 30 minutes.
  4. Cool and store in a jar in the refrigerator.

These bacon jams are versatile and delicious! Spread them on sandwiches, serve with cheeses, or pair with your favorite dishes for a savory explosion of flavor. Enjoy trying these recipes!