Chef johns cuban sandwich –Welcome to a delicious culinary adventure with Chef John’s Cuban Sandwich Recipe! This classic sandwich is a delightful blend of flavors that will transport you straight to the vibrant streets of Cuba. Perfect for lunch or a casual dinner, it’s bound to impress your family and friends. Let’s dive into making this mouthwatering sandwich!
Chef John’s Cuban Sandwich
This Cuban sandwich combines roasted pork, ham, Swiss cheese, pickles, and mustard, all pressed between two pieces of Cuban bread for a satisfying crunch. It’s simple to make at home and ideal for gatherings or a comforting meal.

Ingredients
- 1 loaf Cuban bread or soft white bread
- ½ pound roasted pork, thinly sliced
- ¼ pound deli ham, thinly sliced
- ¼ pound Swiss cheese, thinly sliced
- ½ cup dill pickles, sliced
- 2 tablespoons yellow mustard
- Butter, for grilling
Instructions
- Begin by preheating your grill or panini press to medium-high heat.
- Take the Cuban bread and slice it lengthwise to create a top and bottom. If you are using a soft white bread, make sure it’s sliced thick enough to hold the ingredients.
- Spread a generous layer of yellow mustard on both the top and bottom pieces of bread.
- Layer the roasted pork on the bottom piece, followed by the ham, Swiss cheese, and pickles. Finally, place the top piece of bread over the fillings.
- Spread a thin layer of butter on the outside of the sandwich. This will help achieve a deliciously crispy crust.
- Carefully place the sandwich on the heated grill or panini press. If using a skillet, you might want to place a heavy skillet on top to press it down.
- Cook for about 3-4 minutes, or until the bread is golden brown and the cheese has melted. Flip the sandwich halfway through if you’re using a skillet.
- Once done, remove the sandwich from the heat and let it sit for a minute before cutting it in half.
- Serve warm and enjoy the deliciousness of a homemade Cuban sandwich!
This Chef John’s Cuban Sandwich Recipe is not only packed with flavor but also brings a fun element to your cooking. Gather your ingredients, and let’s make something special that everyone will love!