How to Cook Chef Johns Dark Chocolate Mousse Like A Professional

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2 min read

Chef johns dark chocolate mousse –Indulge in the rich and decadent flavors of Chef John’s Dark Chocolate Mousse. This delightful dessert is perfect for any occasion, whether it’s a dinner party, a special celebration, or simply a treat for yourself. With its smooth texture and intense chocolate flavor, this mousse is sure to impress your guests and satisfy your sweet cravings. Here’s how to make it!

Chef John’s Dark Chocolate Mousse

Prepare to create a dessert that will tantalize your taste buds and leave you wanting more. This chocolate mousse is airy yet rich, perfectly balancing indulgence with lightness. Gather your ingredients and follow these simple instructions!

Dark Chocolate Mousse

Ingredients:

  • 8 ounces dark chocolate, coarsely chopped
  • 2 tablespoons unsalted butter
  • 1/4 cup water
  • 3 large eggs, separated
  • 1/4 cup granulated sugar
  • 1 cup heavy cream
  • 1 teaspoon vanilla extract
  • A pinch of salt

Instructions:

  1. In a medium saucepan, combine the chopped dark chocolate, butter, and water. Heat over low, stirring frequently, until completely melted and smooth. Remove from heat and let it cool slightly.
  2. In a separate bowl, whisk the egg yolks and granulated sugar together until pale and thick. Gradually add the chocolate mixture to the egg yolk mixture, stirring until well combined.
  3. In another bowl, beat the egg whites with a pinch of salt until stiff peaks form. Gently fold the egg whites into the chocolate mixture until no white streaks remain.
  4. In a clean bowl, whip the heavy cream and vanilla extract until soft peaks form. Fold the whipped cream into the chocolate mixture until it is smooth and fully incorporated.
  5. Divide the mousse into serving dishes and refrigerate for at least 2 hours, or until set.
  6. Before serving, consider topping it with fresh berries, whipped cream, or a sprinkle of cocoa powder for an extra touch of elegance.

Now that you have mastered this delightful Dark Chocolate Mousse recipe, you can serve it proudly to friends and family. Every velvety spoonful will evoke pure joy and satisfaction. Enjoy your culinary creation!