Chef johns hot dog buns –When it comes to summer cookouts and backyard barbecues, nothing beats a good hot dog. But what is a great hot dog without the perfect bun? That’s where Chef John’s Hot Dog Buns come in! Soft, fluffy, and just the right size, these buns elevate your hot dog experience to a whole new level. Let’s dive into this delicious recipe that will make your gatherings even more special.
Chef John’s Hot Dog Buns
These homemade hot dog buns are not only easier to make than you might think, but they also offer a fresh taste that’s unmatched by store-bought alternatives. The comforting aroma of bread baking in your kitchen will have your family and friends eagerly awaiting the feast.
Ingredients
To create your own batch of Chef John’s Hot Dog Buns, you’ll need the following ingredients:
- 3 1/2 cups all-purpose flour
- 1 packet (2 1/4 teaspoons) active dry yeast
- 1 cup warm milk (110 degrees F/45 degrees C)
- 1/4 cup granulated sugar
- 1/4 cup unsalted butter, softened
- 1 teaspoon salt
- 1 large egg
Instructions
Follow these simple steps to bake your incredible hot dog buns:
- In a small bowl, dissolve the yeast in warm milk and let it stand for about 5 minutes until frothy.
- In a large mixing bowl, combine the sugar, melted butter, salt, and egg. Add the yeast mixture and stir until well blended.
- Gradually add the flour, one cup at a time, mixing until a soft dough forms. Knead the dough on a floured surface for about 5-7 minutes, until it is smooth and elastic.
- Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise in a warm environment for about 1 hour, or until it has doubled in size.
- After rising, gently punch down the dough and divide it into 8 equal pieces. Shape each piece into a long roll that fits your hot dogs comfortably.
- Place the shaped buns on a baking sheet lined with parchment paper. Cover and let them rise again for about 30 minutes.
- Preheat your oven to 375 degrees F (190 degrees C). Bake the buns for 15-20 minutes, or until golden brown.
- Allow the buns to cool slightly before serving with your favorite hot dogs and toppings!
Enjoy these delightful hot dog buns at your next gathering, and watch as they become the star of the show! Your guests will appreciate the effort, and you’ll enjoy the delicious flavors that come from homemade bread.