How to Make Chef Johns Santa Maria Style Beans in 5 Minutes

Updated
2 min read

Chef johns santa maria style beans –Welcome to a delightful culinary experience that brings the flavors of Santa Maria right to your kitchen! This recipe for Chef John’s Santa Maria Style Beans is not just a dish; it’s a celebration of comfort food that your family will love. Let’s dive into the heart of this savory dish, exploring its mouthwatering ingredients and straightforward instructions that make cooking a joy.

Delicious Santa Maria Style Beans

Take a look at this amazing dish that will also make for a perfect side at your next barbecue or family gathering!

Chef John's Santa Maria Style Beans

Ingredients

To prepare this scrumptious dish, you will need the following ingredients:

  • 2 cups of dried pinto beans
  • 1 large onion, diced
  • 3 cloves of garlic, minced
  • 1 tablespoon of olive oil
  • 4 cups of chicken broth
  • 1 teaspoon of smoked paprika
  • 1 teaspoon of cumin
  • Salt and pepper, to taste
  • 1 fresh jalapeño pepper, chopped (optional)
  • Chopped fresh cilantro for garnish

Instructions

Follow these easy steps to cook up a pot of Chef John’s Santa Maria Style Beans:

  1. Rinse the dried pinto beans under cold water. Soak them overnight in water, or use a quick soak method by boiling them for 2 minutes, then letting them sit covered for one hour.
  2. In a large pot, heat the olive oil over medium heat. Add the diced onion and sauté until it becomes translucent, which should take about 5 minutes.
  3. Add the minced garlic and cook for an additional minute, stirring to ensure it doesn’t burn.
  4. Drain the soaked beans and add them to the pot along with the chicken broth, smoked paprika, cumin, and any chopped jalapeño if you’re using it.
  5. Bring the mixture to a boil, then reduce heat to low. Cover the pot and let it simmer for about 1.5 to 2 hours, or until the beans are tender. Stir occasionally and add more broth or water if needed.
  6. Once the beans are cooked to your liking, season with salt and pepper to taste.
  7. Serve hot, garnished with fresh cilantro for a bright finish.

Enjoy this comforting bowl of Santa Maria Style Beans as part of your next meal. The smoky, rich flavors make it a standout dish that pairs wonderfully with grilled meats or can be enjoyed all on its own. Happy cooking!