How to Cook Chef Johns Shepherds Pie in 15 Minutes

Updated
2 min read

Chef johns shepherds pie –As the weather turns chilly and cozy nights invite hearty meals, there’s nothing quite like a classic Irish Shepherd’s Pie. This comforting dish is perfect for gathering loved ones around the table, infusing warmth and flavor with every bite. Join me in exploring this delightful recipe that will have everyone asking for seconds!

Chef John’s Irish Shepherd’s Pie

This delicious Shepherd’s Pie is a perfect blend of savory meat and creamy mashed potatoes, topped with a sprinkle of herbs. It’s the ultimate comfort food for any occasion.

Chef John's Irish Shepherd's Pie

Here’s what you’ll need to make this mouth-watering dish:

Ingredients

  • 1 pound ground lamb or beef
  • 1 onion, chopped
  • 2 carrots, diced
  • 2 cloves garlic, minced
  • 2 tablespoons tomato paste
  • 1 cup beef broth
  • 1 cup frozen peas
  • 1 tablespoon Worcestershire sauce
  • 4 cups mashed potatoes (you can use store-bought or homemade)
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • Fresh parsley for garnish, optional

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large skillet, heat the olive oil over medium heat. Add the chopped onions and sauté until they become translucent, about 5 minutes.
  3. Add the diced carrots and minced garlic, continuing to cook for another 3-4 minutes until the carrots are tender.
  4. Stir in the ground lamb or beef, breaking it apart with a spatula. Cook until browned, about 6-8 minutes.
  5. Mix in the tomato paste, Worcestershire sauce, and beef broth. Bring the mixture to a simmer, then add the frozen peas. Season with salt and pepper to taste.
  6. Once the meat mixture is ready, transfer it to a baking dish and spread the creamy mashed potatoes on top, smoothing them out with a spatula. For a touch of elegance, you can create swirls or ridges in the potatoes with a fork.
  7. Bake in the preheated oven for about 25-30 minutes, or until the top is golden brown and bubbling.
  8. Once done, remove from the oven and allow it to set for a few minutes before serving. Garnish with chopped fresh parsley if desired.

Enjoy your meal with family and friends—a delightful serving of warmth and flavor that’ll surely evoke wonderful memories!