Chef scotts kickin mixed greens –Are you ready to whip up a vibrant and flavorful dish that brings a delightful kick to your meal? Look no further than Chef Scott’s Kickin’ Mixed Greens! This recipe is packed with nutrients, color, and a spicy touch that will elevate your dining experience. Let’s dive into this delicious creation!
Chef Scott’s Kickin’ Mixed Greens
This enticing recipe combines a variety of fresh greens, spices, and dressings to create a salad that truly stands out. Whether you serve it as a side dish or make it the star of your meal, it’s sure to impress.
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Ingredients:
- 1 cup of mixed baby greens (arugula, radicchio, spinach)
- 1 cup of kale, chopped
- 1/2 cup of cherry tomatoes, halved
- 1/2 cucumber, sliced
- 1/4 red onion, thinly sliced
- 1/2 cup of bell peppers, diced (any color)
- 1 avocado, diced
- 1/4 cup feta cheese, crumbled
- 1/4 cup sliced olives (optional)
- Fresh herbs (like cilantro or parsley), for garnish
Dressing Ingredients:
- 3 tablespoons olive oil
- 1 tablespoon apple cider vinegar
- 1 tablespoon Dijon mustard
- 1 teaspoon honey or agave syrup
- Salt and pepper to taste
- 1-2 teaspoons chili flakes (adjust for spice level)
Instructions:
- In a large bowl, combine the mixed baby greens and chopped kale. This forms the base of your salad with an explosion of flavors and textures!
- Add the cherry tomatoes, cucumber, red onion, bell peppers, diced avocado, and feta cheese to the greens. Feel free to customize this recipe with your favorite veggies!
- In a small bowl, whisk together the olive oil, apple cider vinegar, Dijon mustard, honey, salt, pepper, and chili flakes until well combined. This dressing is the secret to that kick!
- Drizzle the dressing over the salad and toss gently to coat all the ingredients evenly. Make sure every bite is packed with that flavorful punch!
- Garnish with fresh herbs for an extra touch of freshness. Serve immediately and enjoy your Kickin’ Mixed Greens!
Chef Scott’s Kickin’ Mixed Greens is not just a salad; it’s a celebration of flavors and freshness. Perfect for any occasion, whether it’s a casual dinner or a holiday feast. Dive into this recipe and treat yourself to a colorful, nutrient-rich experience that’s as good for your taste buds as it is for your body!