Chemical apple pie no apple apple pie –Y’all, gather ’round because I got a sweet treat to share that’ll make your taste buds dance with joy! We all love a good pie, and sometimes we just wanna indulge without the fuss of actual apples in the mix. So, let me introduce you to this delightful creation: Chemical Apple Pie (No Apple Apple Pie). Yep, you heard me right! This pie will take you on a flavor journey without a single apple in sight. Let’s dive in and whip this up!
Chemical Apple Pie (No Apple Apple Pie)
Check out this beautiful pie!

Now, before we get our hands dirty, let’s gather all the ingredients we need to bring this pie to life. Here’s what you’ll need:
Ingredients:
- 1 package of refrigerated pie crusts (two crusts)
- 2 cans of peach slices (29 oz each), drained
- 1 cup of granulated sugar
- 2 tablespoons of lemon juice
- 1 tablespoon of cinnamon
- 1/4 teaspoon of nutmeg
- 2 tablespoons of cornstarch
- 1 teaspoon of vanilla extract
- 1 tablespoon of butter, cut into small pieces
Got all that? Great! Now let’s get into the nitty-gritty of how to make this pie so good it’ll have everyone coming back for seconds.
Instructions:
- Preheat your oven to 425°F (220°C). You want that oven nice and hot to bake the pie just right.
- Take one of your pie crusts and carefully fit it into a 9-inch pie plate. Make sure it’s snug in there.
- In a large mixing bowl, combine the peach slices, lemon juice, granulated sugar, cinnamon, nutmeg, and cornstarch. Stir it all together until the peaches are coated well.
- Pour that delicious peach mixture into the pie crust, spreading it out evenly. Dot the top with those little pieces of butter for an extra rich flavor.
- Now, take your second pie crust and lay it over the top. Crimp the edges to seal it nice and tight, then make a few slits in the top crust so the steam can escape.
- Pop that beauty into the preheated oven and bake for about 45 minutes, or until the crust is golden brown and the filling is bubbling.
- Once done, let it cool for a bit before slicing it up. Serve it warm with a scoop of vanilla ice cream on top if you really wanna treat yourself!
And there you have it! A simple yet mouthwatering pie that’s sure to impress your family and friends. Enjoy every single bite of this Chemical Apple Pie—it’s a game-changer!