Cherry pie iv –There’s nothing like a classic cherry pie to bring back those comforting memories of home. This Michigan Cherry Pie is not just a dessert; it’s a sweet slice of nostalgia that warms the heart. Whether it’s a family gathering, a summer picnic, or simply a treat for yourself, this pie is sure to impress. Let’s dive into this delicious recipe!
Michigan Cherry Pie
This scrumptious pie is packed with the rich flavor of cherries, balanced perfectly with a hint of sweetness. The best part is how simple it is to make! You only need a few key ingredients, and you’ll be on your way to baking a delightful cherry pie.
Ingredients
- 2 cups fresh or frozen tart cherries, pitted
- 1 cup sugar
- 3 tablespoons cornstarch
- 1 tablespoon lemon juice
- 1/4 teaspoon almond extract
- 1 tablespoon butter, diced
- 1 prepared pie crust (store-bought or homemade)
- 1 egg, beaten (for egg wash)
- 1 tablespoon milk (for egg wash)
Instructions
- Preheat your oven to 425°F (220°C).
- In a large mixing bowl, combine the cherries, sugar, cornstarch, lemon juice, and almond extract. Mix gently until the cherries are well-coated. Let this mixture sit for about 10 minutes to allow the flavors to mingle.
- Roll out your prepared pie crust and fit it into a 9-inch pie plate. Pour the cherry mixture into the crust, spreading it evenly. Dot the filling with small pieces of butter.
- Cover the pie with the second crust or a lattice top if you prefer. Seal the edges by crimping them together, and cut a few small slits in the top to allow steam to escape.
- In a small bowl, whisk together the beaten egg and milk to create an egg wash. Brush this mixture over the crust to give your pie a beautiful golden finish.
- Bake the pie in the preheated oven for 40-45 minutes or until the crust is golden brown and the filling is bubbly. If the edges brown too quickly, cover them with foil.
- Once done, remove the pie from the oven and let it cool for at least two hours before slicing. This helps the filling set up perfectly.
Serve this delightful Michigan Cherry Pie with a scoop of vanilla ice cream or a dollop of whipped cream for the ultimate treat. Enjoy the delightful taste of summer in every bite!