Chicken and chorizo chili –Indulge in a hearty and flavorful meal with this award-winning Chicken Chorizo Chili recipe. Perfect for gatherings or a cozy night in, this dish combines the rich taste of chorizo with tender chicken and a melange of spices that will leave your taste buds dancing. Read on for a delightful culinary experience.
Chicken Chorizo Chili
This chili recipe is not only delicious but also easy to prepare. The combination of chicken and chorizo creates a balanced dish that is both comforting and satisfying. Below, you’ll find the ingredients needed and the step-by-step instructions to create this savory meal.

Ingredients:
- 1 pound chicken breasts, cubed
- 1 pound chorizo, casings removed
- 1 large onion, diced
- 3 cloves garlic, minced
- 1 can (15 oz) kidney beans, drained and rinsed
- 1 can (15 oz) black beans, drained and rinsed
- 1 can (28 oz) diced tomatoes
- 2 cups chicken broth
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- Fresh cilantro, for garnish
- Shredded cheese, for serving
Instructions:
- In a large pot over medium heat, add the chorizo. Cook until browned and crispy, breaking it apart with a spoon as it cooks.
- Once the chorizo is cooked, add the diced onion and minced garlic to the pot. Sauté until the onion is translucent, about 5 minutes.
- Add the cubed chicken to the pot, and cook until the chicken is no longer pink on the outside, around 5-7 minutes.
- Stir in the chili powder, cumin, and smoked paprika. Cook for another minute to toast the spices.
- Add the kidney beans, black beans, diced tomatoes, and chicken broth to the pot. Stir to combine all the ingredients.
- Bring the chili to a boil, then reduce the heat to low. Cover and let it simmer for 30 minutes, stirring occasionally.
- Season with salt and pepper to taste. If you prefer a thicker chili, continue to simmer uncovered for an additional 10-15 minutes.
- Serve hot, topped with shredded cheese and fresh cilantro for added flavor.
This Chicken Chorizo Chili is sure to impress both family and friends alike. It’s a dish that not only warms the soul but also offers a perfect blend of spices and textures. Enjoy your culinary creation!