Chicken and olives –There’s nothing quite like a comforting plate of creamy chicken thighs paired with rotini pasta. This dish is perfect for a cozy dinner at home, combining rich flavors with heartwarming textures. Whether you’re looking to impress guests or simply enjoy a lovely meal, this recipe is sure to satisfy. Let’s dive into how to create this delicious meal!
Best Cheesy Creamy Chicken Thighs With Rotini Pasta
This dish is a delightful mix of crispy, juicy chicken thighs and soft, cheesy pasta. It’s indulgent yet so easy to prepare, making it a favorite for any night of the week.
Ingredients:
- 4 bone-in, skin-on chicken thighs
- 2 cups rotini pasta
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions:
- Start by cooking the rotini pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat the olive oil over medium heat. Season the chicken thighs with salt, pepper, and paprika. Place the chicken skin-side down in the skillet and cook for about 7-8 minutes, or until the skin is crispy and golden brown.
- Flip the chicken thighs and cook for an additional 7-8 minutes until cooked through. Remove the chicken from the skillet and set aside.
- In the same skillet, add the chopped onion and minced garlic. Sauté for 3-4 minutes, or until the onion becomes translucent.
- Add the heavy cream to the skillet, stirring well to combine. Bring to a gentle simmer and then add the cheddar and Parmesan cheese. Stir until the cheese melts and the sauce thickens.
- Add the cooked rotini pasta to the skillet, tossing to coat the pasta in the creamy sauce. Slice the cooked chicken thighs and place them on top of the pasta.
- Cook everything together for an additional 2-3 minutes. Adjust seasoning with more salt and pepper if desired.
- Garnish with freshly chopped parsley and serve immediately. Enjoy a wonderful plate of cheesy, creamy goodness!
This dish not only pleases the palate but also fills the home with delightful aromas. It’s easy to prepare, delectable to eat, and sure to become a beloved recipe in your kitchen. Happy cooking!