Chicken and waffles –If you’re looking for a delightful dish that combines savory and sweet, look no further than crispy fried chicken and waffles. This recipe brings together the perfect harmony of golden-brown fried chicken sitting atop a fluffy waffle, drizzled with syrup. It’s a brunch classic that anyone can appreciate, and it’s perfect for a cozy gathering or a special occasion. Let’s dive into this mouthwatering recipe!
Crispy Fried Chicken and Waffles
This dish is not just about the flavors; it’s also about the beautiful presentation that will impress your guests. The contrast of textures—the crunch of the chicken against the softness of the waffle—will leave everyone craving more.
Ingredients
- 2 cups buttermilk
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 8 pieces of chicken (thighs, wings, or breasts)
- 2 cups all-purpose flour
- Oil for frying
- 4 waffles (store-bought or homemade)
- Syrup for drizzling
Instructions
- In a large bowl, whisk together buttermilk, salt, pepper, paprika, garlic powder, and onion powder. Add the chicken pieces, ensuring they are fully submerged. Cover and marinate in the refrigerator for at least 2 hours, preferably overnight to soak up all the flavors.
- When you’re ready to cook, remove the chicken from the marinade and let any excess liquid drip off. In a separate bowl, pour the flour and season it with salt and pepper.
- Heat oil in a deep fryer or heavy-bottom pot to 350°F (175°C). Dredge each piece of chicken in the seasoned flour, shaking off any excess flour before frying.
- Carefully place the chicken into the hot oil and fry in batches to avoid overcrowding the pan. Cook the chicken until it is beautifully golden and crispy, about 15-18 minutes. Use a thermometer to ensure the internal temperature reaches 165°F (75°C).
- Once cooked, transfer the fried chicken to a plate lined with paper towels to drain excess oil.
- Meanwhile, prepare your waffles—if using homemade, have them ready to serve.
- To assemble, place a waffle on each plate and top with a piece of fried chicken. Drizzle with syrup and enjoy your crispy fried chicken and waffles!
This dish is sure to become a favorite at your table. Enjoy the crunch and sweet flavors in every bite!