How to Cook Chicken Asparagus Roll Ups in Easy Steps

Updated
2 min read

Chicken asparagus roll ups –Looking for a delicious and satisfying recipe to try tonight? Look no further! Chicken Asparagus Roll-ups are a delightful meal that combines tender chicken with fresh asparagus wrapped up in a tasty package. Perfect for a weeknight dinner or when you’re looking to impress guests, this dish is as beautiful as it is delicious. Let’s dive into the details of this amazing recipe!

Chicken Asparagus Roll-ups

These Chicken Asparagus Roll-ups are not only a feast for the eyes but also packed with flavor! Here’s how to prepare this mouth-watering meal to perfection.

Chicken Asparagus Roll-ups

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 8-10 fresh asparagus spears
  • 1 cup cream cheese, softened
  • 1 cup shredded mozzarella cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 1 package of puff pastry (optional, for an extra crunch)

Instructions:

  1. Preheat your oven to 375°F (190°C). This will ensure that your roll-ups cook evenly and get that perfect golden color.
  2. Start by preparing the chicken breasts. If they are too thick, consider slicing them in half horizontally to create thinner pieces. This will help them cook faster and make them easier to roll.
  3. In a mixing bowl, combine the softened cream cheese, shredded mozzarella, garlic powder, onion powder, salt, and pepper. Mix until well blended. This creamy filling will elevate your roll-ups to a whole new level!
  4. Next, take each chicken breast and lay a few asparagus spears on top. Spread a generous amount of the cream cheese mixture over the chicken and asparagus.
  5. Carefully roll the chicken breast around the asparagus, securing the filling inside. If you’d like, you can wrap them in puff pastry for an added crunch. Simply roll out the pastry and wrap it around the chicken.
  6. Place the roll-ups seam side down on a greased baking dish. Bake in the preheated oven for about 25-30 minutes, or until the chicken is cooked through and the roll-ups are golden brown.
  7. Once they are done, allow them to cool slightly before serving. Slice and serve warm, garnished with fresh herbs if desired.

Enjoy your homemade Chicken Asparagus Roll-ups as a delightful dinner option tonight! This recipe is sure to impress your family or guests with its perfect blend of flavors and textures. Happy cooking!