Chicken divan casserole –Looking for a delicious and comforting dish that the whole family will enjoy? Look no further than this Super Easy Chicken Divan Casserole! It’s a delightful blend of tender chicken, vibrant broccoli, creamy sauce, and irresistible cheese. Perfect for a weeknight dinner or a special gathering, this recipe will surely become a favorite!
Super Easy Chicken Divan Casserole
This hearty casserole is not only easy to make, but it also brings together simple ingredients that create a mouthwatering dish. Whether you’re a seasoned cook or just starting out, this recipe is approachable for everyone.
Ingredients
- 2 cups cooked chicken, shredded
- 2 cups broccoli florets (fresh or frozen)
- 1 can cream of mushroom soup
- 1 cup mayonnaise
- 1 cup shredded cheddar cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 tablespoon lemon juice
- Salt and pepper to taste
- 1/2 cup breadcrumbs (optional, for topping)
- 2 tablespoons butter, melted (if using breadcrumbs)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken and broccoli florets.
- In another bowl, mix together the cream of mushroom soup, mayonnaise, garlic powder, onion powder, lemon juice, salt, and pepper until well combined.
- Pour the soup mixture over the chicken and broccoli, stirring until everything is evenly coated.
- Transfer the mixture into a greased 9×13 inch baking dish.
- Sprinkle the shredded cheddar cheese on top of the casserole.
- If you like a crunchy topping, mix the breadcrumbs with the melted butter and sprinkle over the cheese.
- Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and golden.
- Remove from the oven and let it cool slightly before serving.
This Chicken Divan Casserole is perfect served with a simple side salad or some crusty bread. Enjoy this delicious meal with your loved ones, and relish in every comforting bite!