Chicken dressing –Hey y’all! If you’re looking for a hearty and delicious meal that’s sure to bring everyone together, look no further than this Chicken and Dressing Casserole. It’s the kind of comfort food that warms your belly and your soul. Gather up your folks, and let’s get cooking!
Check Out This Mouthwatering Casserole!
Take a look at this scrumptious dish that will have everyone asking for seconds.
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Ingredients You’ll Need:
- 4 cups cooked chicken, shredded
- 1 (10.5 oz) can of cream of chicken soup
- 1 cup chicken broth
- 2 cups stuffing mix
- 1 cup celery, chopped
- 1 cup onion, chopped
- 1/2 cup butter, melted
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions to Bring It All Together:
- First up, preheat your oven to 350°F (175°C). We want to make sure it’s nice and hot for our casserole.
- In a large mixing bowl, combine the shredded chicken, cream of chicken soup, and chicken broth. Mix it all up until it’s well combined.
- In another bowl, mix your stuffing mix with the chopped celery, onion, garlic powder, and melted butter. Stir until everything is nicely coated.
- Next, layer half of the stuffing mixture at the bottom of a greased baking dish. This will be the base that holds all that flavor!
- Pour the chicken mixture on top of the stuffing layer, spreading it evenly.
- Finally, add the remaining stuffing mixture on top of the chicken. Press it down gently to pack it all in.
- Cover with foil and bake for about 30 minutes, then remove the foil and bake for an additional 15-20 minutes until it’s golden brown and bubbling.
- Once it’s out of the oven, let it sit for about 10 minutes. This allows all those flavors to settle in—trust me on this one!
- Serve it up warm, and get ready to enjoy a dish that’s as comforting as a warm hug!
So there you have it, a Chicken and Dressing Casserole that’s perfect for family gatherings, cozy meals, or just because you want to treat yourself. Enjoy every bite and share the love with those around you!