How to Make Chicken Eggplant Stir Fry Like A Professional

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Chicken eggplant stir fry –




Spicy Chicken and Eggplant Stir-Fry Recipe

If you’re looking for a quick and delicious meal that packs a punch, this Spicy Chicken and Eggplant Stir-Fry is just the ticket. It’s a perfect blend of flavors, featuring tender chicken and robust eggplant that come together in a vibrant stir-fry. Not only is this dish tasty, but it’s also easy to make, making it a fantastic option for a weeknight dinner. Gather your ingredients and let’s get cooking!

Spicy Chicken and Eggplant Stir-Fry

This dish is sure to impress, combining meaty chicken breast with the rich flavor of eggplant. The spices create a delightful kick, making each bite truly scrumptious.

Spicy Chicken and Eggplant Stir-Fry

Ingredients

  • 1 pound boneless, skinless chicken breast, cut into bite-sized pieces
  • 1 medium eggplant, diced
  • 2 tablespoons vegetable oil
  • 3 cloves garlic, minced
  • 1 tablespoon ginger, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon chili paste (adjust to taste)
  • 1 red bell pepper, sliced
  • 2 green onions, chopped
  • Salt and pepper to taste

Instructions

  1. Heat the vegetable oil in a large skillet or wok over medium-high heat.
  2. Add the minced garlic and ginger, cooking for about 30 seconds until fragrant.
  3. Add the chicken pieces to the skillet, seasoning with salt and pepper. Cook until the chicken is browned and cooked through, about 5-7 minutes.
  4. Stir in the diced eggplant and cook for an additional 4-5 minutes until it starts to soften.
  5. Add the red bell pepper and cook for another 2-3 minutes, maintaining the crispness of the vegetables.
  6. Pour in the soy sauce, oyster sauce, and chili paste, stirring well to combine and evenly coat the chicken and vegetables.
  7. Cook for another minute or two until the sauce thickens slightly. Adjust seasoning if necessary.
  8. Remove from heat and garnish with chopped green onions.
  9. Serve the stir-fry hot, paired with steamed rice or noodles for a hearty meal.

This Spicy Chicken and Eggplant Stir-Fry is not just a feast for the palate; it’s a nutritious way to enjoy dinner. The combination of protein from chicken and the fiber from eggplant makes this dish both satisfying and wholesome. Enjoy your cooking adventure!